Ingredients:

• One broccoli (approximately 600 or 700 g)
• One package of bacon (150 g)
• 200 g of sunflower seeds
• 5 spoonfuls mayonnaise sauce
• 4 spoonfuls standard vinegar
• 2 or 3 spoonfuls sugar

Preparation:

• Laminate the broccoli and put it in a bowl.
• Cut the bacon in small pieces and fry it. Dump into the broccoli.
• Add all other ingredients.
• Mix.
• Serve cold.

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